Description
Key Lime Cookies with Lime Glaze are a delightful treat that brings a burst of citrus flavor to any occasion. With their crunchy exterior and soft, chewy center, these cookies are topped with a glossy lime glaze that adds the perfect finishing touch. Whether you’re hosting a summer barbecue or enjoying a cozy afternoon at home, these cookies are sure to impress friends and family alike.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/4 cup freshly squeezed key lime juice
- Zest of 2 key limes
- 1 cup powdered sugar (for glaze)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream softened butter and granulated sugar until light and fluffy.
- Add key lime juice and zest to the butter-sugar mixture; stir until well combined.
- Gradually mix in dry ingredients until just combined.
- Scoop dough onto lined baking sheets about two inches apart and bake for 10-12 minutes until edges are lightly golden.
- For the glaze, whisk powdered sugar with lime juice until smooth; drizzle over cooled cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 120
- Sugar: 10g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg