Description
Indulge in the delightful sweetness of Whipped Pink Lemonade, where bright lemon flavors meet a rich, creamy twist. Perfect for summer picnics or backyard barbecues, this refreshing drink is not just visually stunning but also incredibly easy to make in under 10 minutes. With its vibrant pink hue and frothy texture, it’s sure to impress guests and tantalize your taste buds. Get ready to sip on sunshine!
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 cup granulated sugar
- 4 cups cold filtered water
- 1 cup heavy cream
- 2 drops pink food coloring (optional)
Instructions
- Juice the fresh lemons until you have 1 cup of juice.
- In a pitcher, combine lemon juice, sugar, and cold water; stir well until sugar dissolves.
- In a bowl, whip the heavy cream until soft peaks form (3-5 minutes).
- Gently fold the whipped cream into the lemonade mixture to maintain fluffiness.
- If desired, add pink food coloring and stir gently.
- Serve over ice in chilled glasses, garnished with lemon slices or mint.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 27g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg