Description
Calamansi juice is a refreshing and zesty drink that brightens up your day with its vibrant flavor. Perfect for hot summer days or family gatherings, this simple yet delightful beverage can be made in minutes. With just a few fresh ingredients, you can enjoy a burst of citrus goodness that invigorates your senses. Whether sipped chilled on its own or used to enhance salads and marinades, this calamansi juice brings sunshine to every occasion.
Ingredients
Scale
- 1 cup fresh calamansi juice (about 10–12 calamansi)
- 2 cups chilled water
- 2 tablespoons honey or sugar (adjust to taste)
- Ice cubes
Instructions
- Cut each calamansi in half and squeeze into a bowl until you collect 1 cup of fresh juice.
- Pour in the chilled water, then stir in honey or sugar until fully dissolved.
- Taste and adjust sweetness or dilution as desired.
- Serve over ice cubes and garnish with mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No cooking required
- Cuisine: Filipino
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 60
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg