Description
Indulge in the mouthwatering flavors of Street Corn Smash Burger Tacos, where juicy beef meets the vibrant crunch of grilled corn. Wrapped in soft tortillas and topped with creamy cheese, zesty lime, and fresh cilantro, these tacos are a delightful fusion perfect for any gathering or cozy dinner at home. Experience the joy of each bite as you savor this unique twist on traditional tacos.
Ingredients
Scale
- 1 lb ground beef (80/20 blend)
- 2 ears fresh sweet corn
- 8 small corn tortillas
- ½ cup crumbled cotija cheese (or queso fresco)
- 2 tbsp fresh lime juice
- ¼ cup chopped fresh cilantro
- 2 tsp taco seasoning
- ¼ cup sour cream or crema
- Salt and pepper to taste
Instructions
- Preheat your grill or skillet over medium-high heat. Grill corn until charred and golden brown, about 10 minutes. Let cool and cut off kernels.
- In a bowl, mix corn with lime juice, cilantro, salt, and pepper.
- Cook ground beef in a large skillet over medium heat until browned, about 7-10 minutes. Stir in taco seasoning according to package instructions.
- Warm tortillas on a skillet or low flame for about 30 seconds per side.
- Assemble tacos by layering tortillas with beef, corn mixture, cheese, and sour cream.
- Serve immediately while warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 580mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg