The aroma of honey garlic shrimp, sausage, and broccoli wafts through the kitchen like a love song to your senses. The sweet, sticky glaze dances around perfectly cooked shrimp and savory sausage, creating a symphony of flavors that will make your taste buds sing. Whether it’s a weeknight dinner or an impromptu gathering with friends, this dish is sure to impress without keeping you chained to the stove for hours. For more inspiration, check out this savory turkey and peppers recipe.

Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make it together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- Can I use frozen shrimp for this recipe?
- What can I substitute if I don’t have broccoli?
- How can I make this dish spicier?
- 📖 Recipe Card
Imagine sitting down to a plate that bursts with vibrant colors—green broccoli, golden shrimp, and beautifully browned sausage. Each bite offers a delightful crunch followed by the rich sweetness of honey and the bold kick of garlic. You’ll find yourself reminiscing about family dinners filled with laughter and good food as you savor this delicious meal.
Here are some standout features of this recipe: ground turkey and peppers recipe.
This dish comes together in under 30 minutes, making it perfect for busy weeknights.
The balance of sweet and savory flavors creates an irresistible taste sensation. parmesan pesto roasted potatoes.
With its colorful presentation, it’ll steal the spotlight on any dinner table.
It’s versatile enough to customize based on whatever ingredients you have at home.
My family couldn’t get enough of this dish the last time I made it; they were practically fighting over the last shrimp!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Shrimp: Fresh or frozen works well; just ensure they are deveined for easier eating.
Italian Sausage: Use spicy or mild based on your preference for heat; it adds great flavor.
Broccoli Florets: Fresh broccoli gives a lovely crunch and bright color; frozen is fine too if in a pinch.
Garlic: Fresh garlic cloves provide an aromatic punch that elevates the entire dish.
Honey: Opt for pure honey to achieve that sticky sweetness that balances the savory elements perfectly.
Soy Sauce: Low-sodium soy sauce is best to control saltiness while enhancing umami flavor.
Olive Oil: A splash of olive oil helps sauté everything nicely while adding richness.
For the sauce:
Red Pepper Flakes: These add a subtle heat; adjust according to your tolerance for spice.
Lemon Juice: Freshly squeezed lemon juice brightens up the flavors beautifully.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prep the Ingredients: Start by gathering all your ingredients on a clean countertop. Rinse the shrimp under cold water and pat them dry with paper towels. This step ensures they cook evenly.
Cook the Sausage: In a large skillet over medium-high heat, add olive oil. Once hot, toss in sliced sausage. Cook until browned for about 5-7 minutes; enjoy that sizzle!
Add Garlic and Broccoli: Stir in minced garlic and broccoli florets into the skillet. Sauté until the broccoli turns bright green and tender-crisp, which takes about 3-4 minutes.
Create the Sauce: In a small bowl, whisk together honey, soy sauce, red pepper flakes, and lemon juice until well combined. creamy honey pepper chicken This mixture will create that delectable glaze we all crave.
Add Shrimp and Sauce: Pour shrimp into the skillet alongside your sauce mixture. Stir everything together gently until shrimp turn pink and opaque—about 3-5 minutes should do it. For more inspiration, check out this ground turkey stir fry recipe recipe.
Toss Everything Together: Give everything one final stir in the skillet until each ingredient is coated in that luscious honey garlic sauce. chicken fried rice dish Serve immediately over rice or noodles for an extra filling meal.
Now go ahead and impress your family or friends with this quick yet delightful dish! Enjoy every bite of your honey garlic shrimp with sausage and broccoli masterpiece!
[info_box title=”You Must Know”] This honey garlic shrimp, sausage, and broccoli recipe combines savory and sweet flavors for a delightful meal. The aroma of garlic mingling with honey creates a mouthwatering experience that makes your taste buds dance. Enjoy vibrant colors and textures that make dinner feel like a celebration. [/info_box]
Perfecting the Cooking Process
Start by cooking the sausage until golden, then add broccoli for a tender-crisp texture. Finally, toss in honey garlic shrimp, ensuring everything melds beautifully.
Add Your Touch
Feel free to swap shrimp for chicken or tofu for a different protein. Add crushed red pepper for extra heat or sesame seeds for crunch.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat quickly on the stovetop over medium heat to keep it fresh.
[info_box title=”Chef’s Helpful Tips”] Use deveined shrimp to save time, ensuring a cleaner presentation and flavor. For more depth, consider marinating the shrimp in the honey garlic mixture before cooking. Always taste as you go; it’s your dish after all! [/info_box]
Cooking this honey garlic shrimp dish reminds me of the time my friends couldn’t get enough at my dinner party. Their delighted faces made every effort worth it!
FAQ
Can I use frozen shrimp for this recipe?
Yes, but ensure they are fully thawed and drained well before cooking.
What can I substitute if I don’t have broccoli?
Green beans or snap peas work great as alternatives with similar textures.
How can I make this dish spicier?
Add more crushed red pepper flakes or a splash of hot sauce while cooking.
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Honey Garlic Shrimp with Sausage and Broccoli
- Total Time: 30 minutes
- Yield: Serves 4
Description
Honey Garlic Shrimp with Sausage and Broccoli is a quick, flavorful dish that combines succulent shrimp, savory sausage, and vibrant broccoli in a sweet and sticky honey-garlic glaze. Perfect for busy weeknights or gatherings, this recipe is ready in under 30 minutes and appeals to all taste buds. Serve it over rice or noodles for a satisfying meal that will leave everyone asking for seconds.
Ingredients
- 1 lb shrimp, deveined (fresh or frozen)
- 8 oz Italian sausage, sliced (spicy or mild)
- 2 cups broccoli florets (fresh or frozen)
- 4 cloves garlic, minced
- 1/4 cup honey
- 3 tbsp low-sodium soy sauce
- 1 tbsp olive oil
- 1/2 tsp red pepper flakes (adjust to taste)
- 1 tbsp lemon juice
Instructions
- In a large skillet, heat olive oil over medium-high heat. Add sliced sausage and cook until browned (5-7 minutes).
- Stir in minced garlic and broccoli florets; sauté until broccoli is tender-crisp (3-4 minutes).
- In a small bowl, whisk together honey, soy sauce, red pepper flakes, and lemon juice.
- Add shrimp and sauce mixture to the skillet; cook until shrimp are pink and opaque (3-5 minutes).
- Toss everything together until coated in sauce. Serve immediately over rice or noodles.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 16g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 220mg