Description
Garlic butter sausage bites are a mouthwatering appetizer that combines juicy Italian sausages with rich garlic butter and fresh herbs. This simple yet flavorful dish is perfect for gatherings, game nights, or cozy dinners. With each bite, you’ll experience a burst of savory goodness that will leave your guests wanting more. Easy to make in under 30 minutes, these bites are sure to impress everyone at your table.
Ingredients
Scale
- 1 lb Italian sausages (spicy or mild)
- 4 tbsp unsalted butter
- 4 cloves fresh garlic, minced
- 2 tbsp fresh parsley, chopped
- 1/2 cup grated Parmesan cheese
- 1 tsp smoked paprika
- 1/2 tsp black pepper
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large skillet, melt the butter over medium heat and sauté the minced garlic until fragrant (about 1 minute).
- Slice the Italian sausages into bite-sized pieces and add them to the skillet, cooking until browned on all sides (5-7 minutes).
- Stir in chopped parsley, smoked paprika, and black pepper; cook for an additional minute.
- Transfer the mixture to the prepared baking sheet and sprinkle grated Parmesan on top.
- Bake for 15-20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 bites (80g)
- Calories: 220
- Sugar: 0g
- Sodium: 600mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 35mg