Indulge your senses with the mouthwatering experience of garlic butter chicken bites, perfectly paired with savory creamy parmesan pasta. creamy chicken poblano soup The aroma wafting through your kitchen will make you feel like a culinary superstar. For more inspiration, check out this Cheesy Chicken Parm Soup recipe.
Jump to:
- <strong>Essential Ingredients</strong>
- <strong>Let’s Make It Together</strong>
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- <strong>FAQ</strong>
- Can I use frozen chicken for Garlic Butter Chicken Bites?
- What can I substitute for heavy cream in the pasta sauce?
- How long does it take to prepare this dish?
- 📖 Recipe Card
Imagine sitting down to a plate of tender, golden chicken bites smothered in rich garlic butter, accompanied by creamy pasta that feels like a warm hug on a chilly evening. hot honey infused feta chicken This dish is perfect for cozy family dinners or impressing guests at your next gathering.
[info_box title=”Why You’ll Love This Recipe”] Garlic butter chicken bites are not only easy to prepare; they also pack a flavor punch that will leave your taste buds dancing. The creamy parmesan pasta complements the chicken beautifully, creating an irresistible meal. With vibrant colors and textures, this dish is as visually appealing as it is delicious. Perfect for weeknight dinners or special occasions, it’s sure to become a family favorite. [/info_box]
My friends still rave about the time I made this garlic butter chicken recipe for our game night. chicken garlic sandwich recipe Let’s just say there were no leftovers!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work well; adjust based on your crowd size.
Fresh Garlic: Choose firm cloves for maximum flavor; no one likes mushy garlic!
Butter: Use unsalted butter for better control over seasoning; it enriches the sauce beautifully.
Parmesan Cheese: Freshly grated is key here; it melts better and adds richness.
For the Pasta:
Pasta of Choice: I prefer penne for its ability to hold onto that creamy sauce perfectly.
Heavy Cream: This adds decadence and creaminess—don’t skimp here!
Spinach or Peas: Optional but recommended for color and nutrition; toss them in just before serving.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make It Together
Prepare Your Ingredients: Start by chopping the garlic finely and cutting the chicken into bite-sized pieces. This ensures even cooking and maximizes flavor absorption.
Cook the Chicken Bites: In a large skillet over medium heat, melt some butter until bubbly. Add chicken pieces and cook until they turn golden brown—about five minutes—flipping halfway through.
Add Garlic Goodness: Toss in the minced garlic when the chicken is almost done. Cook until fragrant since burnt garlic isn’t tasty; we want flavor, not bitterness!
Create the Creamy Sauce: Once your chicken is cooked through, remove it from the skillet and set aside. Pour in heavy cream and bring it to a gentle simmer while stirring in grated parmesan until melty and smooth.
Toss in the Pasta and Greens: Add cooked pasta to the creamy sauce along with spinach or peas if using. Stir until everything is well coated. The sauce should cling to every noodle like a warm hug.
Combine Everything Perfectly: Finally, add those marvelous garlic butter chicken bites back into the pan. Gently mix everything together so every bite has that glorious flavor combination. For more inspiration, check out this Honey Garlic Butter Roasted Carrots recipe.
Now take a moment to appreciate your masterpiece! Serve hot, maybe with some extra parmesan on top because who doesn’t love cheese?
This recipe brings together comfort food with elegance and ease! Enjoy every moment as you savor those delightful flavors. mini chicken pot pies.
[info_box title=”You Must Know”] Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is not just a meal; it’s an experience! The aroma alone can make anyone stop in their tracks. Pairing the tender chicken bites with creamy pasta creates an unforgettable dinner that’s perfect for family gatherings or date nights. [/info_box]
Perfecting the Cooking Process
Start by searing the chicken to lock in flavor, then cook the pasta while preparing the rich sauce. This method ensures everything is ready at the same time and maximizes flavor.
Add Your Touch
Feel free to swap the chicken for shrimp or add vegetables like spinach or sun-dried tomatoes for extra flavor. Customize it to your taste and dietary preferences!
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on low heat to preserve texture and flavor.
[info_box title=”Chef’s Helpful Tips”] Always use fresh garlic for the best flavor; pre-minced varieties lack that punch. Ensure your pasta is al dente for perfect texture and avoid overcooking it. Lastly, don’t rush the sauce; let it simmer to develop a rich, creamy consistency. [/info_box]
Cooking this dish always reminds me of that one rainy evening when my friends declared it their ‘new favorite meal.’ Their delighted expressions encouraged me to make it a regular part of our get-togethers.
FAQ
Can I use frozen chicken for Garlic Butter Chicken Bites?
Yes, but be sure to thaw it completely before cooking for even results.
What can I substitute for heavy cream in the pasta sauce?
You can use half-and-half or coconut milk for a lighter option without sacrificing creaminess.
How long does it take to prepare this dish?
Preparation and cooking together take about 30-40 minutes, perfect for a weeknight dinner!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta
- Total Time: 40 minutes
- Yield: Serves 4
Description
Indulge in the ultimate comfort food with Garlic Butter Chicken Bites paired with Savory Creamy Parmesan Pasta. This dish features tender chicken bites enveloped in a rich garlic butter sauce, complemented by creamy pasta that’s sure to warm your soul on a chilly evening. Perfect for cozy family dinners or impressing guests, this recipe is quick to prepare and packed with flavor, making it a new favorite for any occasion.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 1 cup freshly grated Parmesan cheese
- 8 oz penne pasta
- 1 cup heavy cream
- 1 cup fresh spinach or peas (optional)
Instructions
- Prepare your ingredients by chopping garlic and cutting chicken into bite-sized pieces.
- In a large skillet over medium heat, melt butter until bubbly. Add chicken and cook for about 5 minutes until golden brown, flipping halfway through.
- Add minced garlic when the chicken is nearly done; cook until fragrant.
- Remove chicken and pour in heavy cream, simmer gently while stirring in Parmesan until smooth.
- Toss cooked pasta into the sauce along with spinach or peas. Stir until well coated.
- Return chicken to the skillet and mix everything together gently.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 620
- Sugar: 2g
- Sodium: 780mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 37g
- Cholesterol: 120mg
