Description
Crispy Oven Baked Sweet Potato Fries are a deliciously addictive snack that will elevate any gathering. With their golden-brown crunch and fluffy sweet interiors, these fries make for an irresistible treat that pairs perfectly with your favorite dipping sauces. Easy to prepare and packed with flavor, they are a healthier alternative to regular fries. Whether you’re hosting a movie night or just craving a savory snack, these sweet potato fries will steal the show!
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tbsp extra virgin olive oil
- 1 tsp sea salt
- 1 tsp smoked paprika
- 1/2 tsp freshly ground black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Wash and peel the sweet potatoes, then cut them into even sticks about 1/4 inch thick.
- In a large bowl, toss the sweet potato sticks with olive oil, salt, paprika, and black pepper until evenly coated.
- Spread the seasoned fries on a parchment-lined baking sheet in a single layer.
- Bake for 25-30 minutes or until golden brown and crispy.
- Serve hot with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 7g
- Sodium: 370mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg