Description
Cranberry Cream Cheese Crescent Bites are a delightful blend of sweet and savory flavors, perfect for any gathering. These flaky pastries, filled with creamy cream cheese and tart cranberry sauce, topped with crunchy pecans, create a mouthwatering treat that will impress your guests and leave them wanting more. Ideal for holiday celebrations or casual get-togethers, these bites are not only easy to make but also visually stunning. Get ready to elevate your snacking game!
Ingredients
Scale
- 1 tube (8 oz) refrigerated crescent rolls
- 8 oz cream cheese, softened
- 1/2 cup cranberry sauce (homemade or store-bought)
- 1/4 cup chopped pecans
- 1 tbsp granulated sugar (optional)
- 1/2 tsp cinnamon
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened cream cheese and cranberry sauce until smooth.
- Unroll the crescent rolls onto a clean surface and separate them into triangles.
- Spoon about one tablespoon of the cream cheese mixture onto each triangle base.
- Roll each triangle from wide to narrow end and place seam-side down on a parchment-lined baking sheet.
- Bake for 12-15 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 4g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg