Irresistible Chicken Avocado Burrito Recipe for Fiesta Fun

Name: Chicken Avocado Burrito
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 4 boneless, skinless chicken breasts (about 1.5 lbs); 2 ripe avocados; 4 large flour tortillas; 2 tbsp fresh lime juice; ½ cup chopped cilantro; ½ cup sour cream; 1 tsp cumin; 1 tsp chili powder; 1 cup shredded cheddar cheese

Published: June 30, 2025

by Maria

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It’s a sunny Saturday afternoon, and the aroma of grilled chicken wafts through the air. Picture tender, juicy chicken enveloped in a creamy avocado embrace; this is what a Chicken Avocado Burrito feels like. tasty southwest egg rolls Bite into it, and the explosion of fresh flavors dances on your palate, making every mouthful a fiesta.

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Essential Ingredients
Let’s Make it Together
Perfecting the Cooking Process
Add Your Touch
Storing & Reheating
FAQ
Can I use frozen chicken for my burrito?
What can I substitute for avocado?
How do I make my burrito spicier?
📖 Recipe Card

I remember the first time I made chicken mozzarella pasta-recipe-to-savor/”>savory chicken mozzarella pasta It’s perfect for lunch or dinner, but honestly, who says you can’t have it for breakfast too? Just wait until you try it!

[info_box title=”Why You’ll Love This Recipe”] The Chicken Avocado Burrito is a breeze to prepare, making weeknight dinners stress-free. Bursting with flavor, each bite offers a delightful contrast of creamy and savory. Visually appealing with vibrant colors, they make for an Instagram-worthy meal. Plus, you can customize these burritos based on your cravings or what’s in your fridge.[/info_box]

I once served these burritos at a family gathering, and my aunt said she might just have to move in if I kept cooking like this!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work well; adjust based on your crowd size.
Fresh Avocados: Look for ripe avocados that yield slightly when pressed; they’ll add creaminess.
Tortillas: Large flour tortillas are ideal as they hold all the deliciousness inside without falling apart.
Fresh Lime Juice: Freshly squeezed lime juice brightens flavors; bottled versions don’t compare.
Chopped Cilantro: This herb adds a refreshing burst of flavor; feel free to adjust based on personal preference.
Sour Cream: A dollop of sour cream adds richness and balances out the heat from spices.
Spices (Cumin & Chili Powder): These spices give your chicken a smoky depth that elevates the entire dish.
Shredded Cheese (Cheddar or Monterey Jack): Cheese adds creaminess and binds all the flavors together beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below. garlic parmesan spaghetti squash.

Let’s Make it Together

Prep Your Ingredients: Start by gathering all your ingredients. Dice chicken into bite-sized pieces for even cooking while prepping your fresh veggies—this makes everything easier later.

Marinate the Chicken: In a bowl, mix diced chicken with cumin, chili powder, lime juice, and salt. Let it marinate for at least 20 minutes while you channel your inner chef.

Cook the Chicken: Heat oil in a skillet over medium heat. Add marinated chicken and cook until browned and cooked through—about 7-10 minutes—until you see no pink.

Prepare the Avocado Mixture: While chicken cooks, mash avocados with lime juice and chopped cilantro in another bowl until creamy yet chunky—like that perfect relationship between smooth and exciting.

Assemble Your Burritos: Lay out tortillas on a flat surface. Spread some mashed avocado mixture down the center followed by cooked chicken and top with cheese and sour cream. delicious beef and cheese burrito. You might also enjoy this beef and cheese burrito recipe recipe.

Roll It Up!: Tuck in sides of tortilla then roll tightly from one end to seal all those delicious fillings inside—like wrapping up a treasure chest full of flavor!

Now you’re ready to dig into these delectable Chicken Avocado Burritos! Enjoy every bite as you reminisce about how easy it was to make something so scrumptious!

[info_box title=”You Must Know”] Chicken avocado burritos are not just delicious; they also pack a nutritious punch that keeps everyone satisfied. The creamy avocado adds richness while balancing the spices perfectly. Plus, they are customizable, making them a hit for any occasion, from casual lunches to festive dinners. [/info_box]

Perfecting the Cooking Process

Start by marinating the chicken to infuse flavor, then cook it thoroughly before assembling your burrito. While the chicken rests, prepare your fresh toppings and warm your tortillas for that perfect bite.

Add Your Touch

Feel free to swap chicken for shrimp or tofu for a delightful twist. Experiment with different toppings like salsa, cheese, or even a dash of hot sauce to cater to your taste buds.

Storing & Reheating

Store leftover burritos in an airtight container in the fridge for up to three days. To reheat, wrap in foil and warm in the oven at 350°F for about 15 minutes for best results.

[info_box title=”Chef’s Helpful Tips”] To ensure juicy chicken, marinate it overnight. This enhances flavor and tenderness significantly. Warm tortillas prior to wrapping; this prevents tearing and makes them more pliable. Finally, don’t forget to load up on fresh ingredients; they elevate your burrito experience! [/info_box]

Creating chicken avocado burritos has become somewhat of a family tradition at our house. I still remember my youngest niece declaring these were “better than pizza,” which is saying something in our family!

FAQ

Can I use frozen chicken for my burrito?

Absolutely! Just make sure to thaw it completely before marinating and cooking.

What can I substitute for avocado?

Try Greek yogurt or hummus for a creamy alternative without the avocado.

How do I make my burrito spicier?

Add jalapeños or a sprinkle of cayenne pepper during cooking for some heat!