Description
Baked Honey Garlic Chicken Drumsticks are a delectable dish that balances sweet and savory flavors in every bite. Coated in a sticky honey-garlic glaze, these drumsticks are perfect for weeknight dinners or as a show-stopping centerpiece at gatherings. The irresistible aroma will have everyone flocking to the kitchen, eager to enjoy this crowd-pleaser. With simple ingredients and easy preparation, you’ll find yourself making these scrumptious drumsticks again and again!
Ingredients
Scale
- 2 lbs chicken drumsticks
- 1/2 cup honey
- 4 garlic cloves, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp olive oil
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, whisk together honey, minced garlic, soy sauce, olive oil, paprika, salt, and pepper until well combined.
- Add chicken drumsticks to the marinade and toss until evenly coated.
- Arrange the marinated drumsticks on a lined baking sheet with space between them.
- Bake for 35-40 minutes, flipping halfway through until golden brown and crispy.
- Check doneness with a meat thermometer; ensure it reaches 165°F (74°C). Broil for an additional 2-3 minutes if necessary.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks (171g)
- Calories: 355
- Sugar: 22g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 92mg