Description
Baked Cranberry Brie Bites are the perfect appetizer for any occasion, combining creamy brie cheese and tangy cranberry sauce wrapped in flaky puff pastry. These delightful bites are easy to prepare and sure to impress your guests with their irresistible flavor and elegant presentation. Ideal for gatherings, they evoke the warmth of fall gatherings and create cherished memories around the table.
Ingredients
Scale
- 8 oz brie cheese
- 1/2 cup cranberry sauce
- 1 sheet puff pastry (thawed)
- 1 egg (for egg wash)
- 1 tsp water
- Fresh rosemary (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out thawed puff pastry on a floured surface and cut into 3-inch squares.
- Place a small piece of brie and a spoonful of cranberry sauce in the center of each square.
- Fold the corners over the filling, pinching to seal tightly.
- Whisk egg with water and brush over each bite.
- Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 280mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg