Description
Indulge in the warm, comforting flavors of our Apple Snickerdoodle Bars. These soft and chewy delights combine sweet apples with aromatic cinnamon to create a treat that’s perfect for any occasion. Whether you’re sharing them at a gathering or enjoying a cozy night in, these bars are sure to impress. Easy to make and irresistibly delicious, they are an essential addition to your dessert lineup.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 tsp ground cinnamon
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking powder
- 1 1/2 cups chopped Granny Smith apples (about 2 medium apples)
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, whisk together flour, baking powder, cinnamon, and salt.
- In another bowl, cream together the softened butter and both sugars until light and fluffy.
- Beat in the eggs one at a time followed by the vanilla extract until smooth.
- Gradually mix in the dry ingredients until just combined.
- Gently fold in the chopped apples.
- Spread the batter evenly into the prepared pan and bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 180
- Sugar: 15g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg