Description
Start your day with a magical fusion of warm, gooey cheese and sweet honey nestled between crispy slices of sourdough bread. This Honey Banana Grilled Cheese Breakfast transforms traditional morning fare into an irresistible treat that will leave your taste buds dancing. Perfect for leisurely weekends or busy mornings, this dish promises to be a crowd-pleaser with its delightful combination of flavors and textures.
Ingredients
Scale
- 2 slices sourdough bread
- 1 cup sharp cheddar cheese, shredded
- 1 ripe banana, sliced
- 2 tbsp honey
- 1 tbsp unsalted butter
Instructions
- Gather all ingredients on the counter.
- Slice the ripe banana into thin rounds.
- On one slice of sourdough, layer shredded cheddar cheese, followed by banana slices, and drizzle honey on top. Cap it with another slice of bread.
- Preheat a skillet over medium heat and melt butter until bubbling.
- Grill the sandwich for 3-4 minutes on one side until golden brown. Flip carefully and cook the other side until the cheese melts and oozes out.
- Remove from heat, slice diagonally, drizzle with extra honey if desired, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 420
- Sugar: 21g
- Sodium: 580mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 55mg