Flavor-packed Street Corn Chicken Rice Bowl Recipe Delight

Name: Flavor-packed Street Corn Chicken Rice Bowl
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 4 boneless, skinless chicken breasts (about 1 lb); 1 cup sweet corn (fresh or frozen); 2 cups jasmine rice; 2 tbsp freshly squeezed lime juice; ½ cup chopped fresh cilantro (optional); 3 tbsp chipotle sauce; 1 tsp garlic powder; ½ cup sour cream or Greek yogurt

Published: June 30, 2025

by Maria

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: Around 3-4 breasts work well, but adjust based on your crowd size.
Sweet Corn: Fresh corn is best for sweetness; frozen can work in a pinch.
Jasmine Rice: This fragrant rice adds a touch of elegance to your dish and cooks beautifully.
Lime Juice: Freshly squeezed lime juice brightens the entire dish and enhances the flavors.
Cilantro: Fresh cilantro brings an herbaceous note; if you’re not a fan, feel free to skip it!
Chipotle Sauce: Adds smoky heat; adjust according to your spice tolerance for optimal enjoyment.
Garlic Powder: A pinch of garlic powder enhances the overall flavor profile significantly. Garlic Parmesan Spaghetti Squash.
Sour Cream or Greek Yogurt: Use either for creaminess; swap for dairy-free options if needed.

The full ingredients list, including measurements, is provided in the recipe card directly below. Crispy Southwest Egg Rolls.

Let’s Make it Together

Prepare Your Ingredients: Begin by gathering all ingredients and chopping the chicken into bite-sized pieces; this ensures even cooking and easier eating later.

Cook the Rice: In a pot, bring water to boil before adding jasmine rice. Reduce heat and let simmer until rice absorbs water and becomes fluffy—about 15 minutes.

Sear the Chicken: Heat oil in a skillet over medium heat. Add chicken pieces seasoned with garlic powder and cook until golden brown and cooked through—about 6-8 minutes.

Add Corn and Flavorings: Toss in the sweet corn and allow it to sauté until slightly charred, which brings out its natural sweetness; about 5 minutes should do!

Create Your Sauce: In a small bowl, mix sour cream (or yogurt) with lime juice and chipotle sauce until smooth—this will be drizzled generously over everything.

Assemble Your Bowl: Layer rice at the bottom of bowls, top with chicken and corn mixture, drizzle sauce over it all, and garnish with cilantro for freshness—it’s picture-perfect!

Now that you’ve made this flavor-packed street corn chicken rice bowl feel free to experiment! Throw in some diced bell peppers or swap out chicken for shrimp—your culinary adventure awaits! Beef and Cheese Burrito. You might also enjoy this Beef and Cheese Burrito recipe.

[info_box title=”You Must Know”] This Flavor-packed Street Corn Chicken Rice Bowl is the ultimate comfort food. It combines juicy chicken, sweet corn, and zesty flavors that will make your taste buds dance. Perfect for any occasion, this dish is sure to impress family and friends while being simple enough for a weeknight dinner. [/info_box]

Perfecting the Cooking Process

Start by marinating the chicken for at least 30 minutes to enhance flavor. While it marinates, prepare your rice and corn mixture for a seamless cooking experience.

Add Your Touch

Feel free to swap chicken for shrimp or tofu for a vegetarian option. Experiment with different spices like cumin or smoked paprika to elevate the dish.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave to maintain texture.

[info_box title=”Chef’s Helpful Tips”] When seasoning the chicken, let it rest after cooking; this helps lock in juiciness. Use fresh corn if you can; it adds sweetness and crunch. For extra creaminess, top with avocado or sour cream before serving. [/info_box]

There’s nothing quite like hearing my friends rave about this dish at gatherings. One time, someone declared I should open a restaurant! That moment filled me with joy and pride.

FAQ

Can I use frozen corn instead of fresh?

Yes, frozen corn works well and saves prep time.

What can I serve with my Flavor-packed Street Corn Chicken Rice Bowl?

Consider pairing it with a fresh salad or tortilla chips for crunch.

Is this recipe suitable for meal prep?

Absolutely! It stores well and tastes even better the next day!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card