Description
Indulge in the delightful combination of creamy cottage cheese and juicy pears atop crisp whole grain toast. Drizzled with honey and sprinkled with cinnamon, this Pear and Cottage Cheese Toast is not only a feast for the senses but also a quick and healthy breakfast option that will energize your morning. Perfect for brunch gatherings or as a nutritious snack, this recipe is easy to prepare and visually stunning—ideal for sharing on social media!
Ingredients
Scale
- 2 slices whole grain bread
- 1 cup medium-curd cottage cheese
- 1 ripe pear, sliced
- 2 tsp honey (adjust to taste)
- 1/4 tsp ground cinnamon
Instructions
- Toast the whole grain bread until golden brown and crispy.
- Spread a generous layer of cottage cheese on each slice of toast.
- Slice the ripe pear thinly and arrange over the cottage cheese.
- Drizzle honey over the pears and sprinkle with cinnamon.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 slice of toast (150g)
- Calories: 280
- Sugar: 12g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 14g
- Cholesterol: 10mg